BLANCOS
The style of tequila that started it all. Clear and transparent, fresh from the still, called Blanco (white or silver), bottled immediately after the distillation process, has a true bouquet and flavor of the blue agave, traditionally enjoyed in a “caballito” (4oz tequila snifter glass).
REPOSADO
Reposado or Rested. A Blanco that has been rested in white oak casks or vats called “pipones” for more than two months and up to a year, giving a mellow taste and pleasing bouquet as well as its pale color. Reposado tends to be gentler on the palet.
AÑEJO
Añejo or aged beginning as a blanco, aged in white oak casks for more than a year. The amber colors and woody flavors are picked up from the oak and the oxidation that takes place through the porous wood develops the unique bouquet and smooth taste.
TEQUILA
TEQUILA B-BLANCO R-REPOSADO A-AÑEJO 7 LEGUAS B 9 R 11 A 14 1800 B 9 R 11 A 14 ARTA B 9 R 11 A 14 AVION B 9 R 11 A 14 AZUNIA B 9 R 11
